5 Reasons Stonewater Is Perth's Best Indian Restaurant for Your Events

Whether it's a milestone birthday, an engagement, a work function or a family get-together, the venue sets the tone. At Stonewater Indian Restaurant on Canning Highway, Mount Pleasant, we've hosted hundreds of celebrations — here's why guests keep choosing us.

1. A setting that feels like an occasion

Crystal chandeliers, gold-leaf banquettes and a fully stocked bar give every event a sense of occasion from the moment guests arrive. Our private dining area keeps your group together while still enjoying the atmosphere of the restaurant.

2. Menus built for groups

From shared banquets and buffet-style spreads to plated dinners, our team tailors the menu to your guest count and budget. Vegetarian, vegan and gluten-free guests are looked after with dedicated dishes, not afterthoughts.

3. Authentic Indian food, done properly

Our kitchen is led by Chef Elance Fernando, with more than two decades of experience in Indian cooking. Tandoori meats, slow-cooked curries, fresh naan from the tandoor and house-made desserts — every dish is cooked to order.

4. A licensed bar on site

Cocktails, wine, beer on tap, whisky and cognac — our bar can run a drinks package or a bar tab so your guests are looked after all night.

5. Easy to get to, easy to park

We're on Canning Highway between Applecross and Mount Pleasant, minutes from the Perth CBD and Fremantle, with underground parking nearby at 19 Ogilvie Road.

Plan your event

Tell us your date, guest count and any dietary needs through our private events form and our team will get back to you with options.